http://www.activeboard.com/forum.spark?aBID=121859&p=1 www.dil4you.info.ms Sat, 21 Nov 2009 08:00:00 GMT Fri, 11 Jul 2008 08:37:31 GMT 60 http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18976649 [url=http://www.zshare.net/video/1483799727a38bfd/]Part 1[/url] [url=http://www.zshare.net/video/148370429cd2ffda/]Part 2[/url] [url=http://www.zshare.net/video/14837035bd07c98d/]Part 3[/url] [url=http://www.zshare.net/video/148371476e80ab15/]Part 4[/url] [url=http://www.zshare.net/video/14837369b9fd9e5b/]Part 5[/url] [url=http://www.zshare.net/video/148373715a553562/]Part 6[/url]-- Edited by ali_gangster1 at 09:45, 2008-07-11 18976649-18976649 Fri, 11 Jul 2008 08:37:31 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18976099 Click Here 2 watch Online 18976099-18976099 Fri, 11 Jul 2008 07:07:54 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18857458 INGREDIANTS:STEP 1:1 Chicken 1/3 pound 2 Mint leaves 11/3 3 Yogurt 0.17 cup 4 Onions 0.17 small 5 Ginger Paste 0.17 tablespoon 6 Garlic Paste 0.17 tablespoon 7 Turmeric (Haldi powder) 0.04 teaspoon 8 Saffron 0.04 teaspoon 9 Salt 0.08 teaspoon STEP 2:1 Cinnamon Sticks (flat) 0.17 inch 2 Cardamom 1/2 3 Cloves (Whole) 1 4 Dry Red Chili 1/2 medium 5 Aniseed (Saunf) 0.04 teaspoon 6 Nutmeg small STEP 3:1 Basmati Rice 1/2 cup 2 Cinnamon Sticks (flat) 0.17 inch 3 Cardamom 1/3 4 Water 3/4 cup 5 Cashew Nuts 12/3 6 Bay leaves 1/3 7 Onions 0.17 large 8 Green Chilis 0.17 large 9 Butter 0.08 cup 10 Salt to taste STEPS:1.Cut the chicken into slightly larger than bite sized pieces. Mix together the first eight ingredients: crushed onion, mint leaves, turmeric, saffron, ginger and garlic pastes, yoghurt, salt and chicken pieces and keep aside for ten minutes. Wash basmati rice, drain and keep aside.2.Powder cinnamon, cardamom, cloves, dried red chilies, aniseed and nutmeg. Keep aside.3.Finely chop the large onion, cut the green chili length- wise and keep aside.4.Heat 2 tablespoons of butter and when butter has melted, add onions (from step 3)and fry until onions are deep brown, remove half of the onions, keep aside. Now add powder from step 2, 2 tablespoons of butter and fry for one minute. Now add marinated chicken and fry until all the marinade liquid has been absorbed and or evaporated. Now add 1.5 cups of warm water, stir, cover and cook until meat is soft and all the liquid has been absorbed.5.In another deep, non-stick pot, heat remaining butter and when butter has melted add cinnamon, cardamom, bay leaves, cashew nuts and fry until nuts turn light brown. Now add basmati rice, fry for 4 minutes. Then, add sliced green chilli from step 3, water and salt. Bring to boil. Add chicken from step 4, browned onions that were kept aside and dhum (see the instructions). Lower the heat and cook until the liquid is absorbed-about twenty minutes. 18857458-18857458 Mon, 07 Jul 2008 16:35:08 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18857434 Heat the oil in a saucepan and brown the onions.When they are golden put the fenugreek and cumin seeds and stir until they turn a shade or two darker.Put the garlic, haldi, red chilli powder and salt and stir together for a few minutes.Put the chopped potatoes and green peppers and simmer over low heat in a covered pan.After 5 minutes, put the tomatoes, replace the lid and cook until both the potatoes and peppers become tender.Stir in the fresh coriander before removing from the heat to serve. 18857434-18857434 Mon, 07 Jul 2008 16:34:09 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18857402 Aaaahhh... Its tiem to say BuBye... Summer... but the same to Mangos as well Try out this wonderful payasam with mangos... in these few days...Its simple heavenly, the feel of biting into the mango pieces in between the creamy smoothness of the payasamIngredients: 1 cup ripe mango puree or pulpfew mango pieces for garnish˝ lt milk (I used low fat)1/3 rd cup rice4-5 tbsps sugarpinch of salt1 tbsp ghee7-8 cashewnuts10-12 kismis˝ tsp cardamom pwdProcedure:Soak rice in water for 15 mts. Bring milk to a boil in a non-stick saucepan. Drain water from the rice and add to the boiling milk. Reduce heat and let the rice cook,stirring continuously till the rice is soft. Now add the sugar and go on stirring till the mixture thickens.Remove from heat and cool.Fry the kismis and cashewnuts in a tbsp of ghee till light brown and combine with the cooked rice.Swirl in the mango puree, salt and cardamom pwd. Garnish with cashewnuts, kismis and mango pieces.*Serve chilled.*A great melt-in-the-mouth summer treat with mango flavor, along with the creamy texture produced by sweetened cardamom flavored rice , makes this fruity dessert pure comfort food! Try it and do tell me how do you like it On a side note ... this is a calorie rich and low fat desert 18857402-18857402 Mon, 07 Jul 2008 16:32:59 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18282422 [youtube=http://www.youtube.com/watch?v=-wJwAhe-DvQ] [youtube=http://www.youtube.com/watch?v=QZ1nfd4fZyI&feature=related] [youtube=http://www.youtube.com/watch?v=QZ1nfd4fZyI&feature=related] [youtube=http://www.youtube.com/watch?v=gr1BX6xyv40&feature=related] 18282422-18283310 Mon, 16 Jun 2008 20:16:29 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18279818 aik janab ka shadid accedent ho gya. janab ke sare body partsarms leg brain liver lip hip toe eye ear nose etc. etc, sab damagedho gye. hospital ma human body parts available na they doctor nayemergency ma sarey body parts Monkeys Ke laga deye................2 sall bad janab Sahib_e_Aulad ho gaye. hospital Ka bahar nurse nay batya mubarak ho app Papa ban gayejanab bohat khoos howa n nurse say pooch nurse nurse........yeh batawo larka ho wa ya larkinurse; abhi ham kooch nahee bata shakte.janab; magar kioun..nurse; kiuon K woh Paida ho tey hee Phanka par Char Gaya Hay. 18279818-18279818 Mon, 16 Jun 2008 18:38:20 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18279790 Ek sirdar ne pathan ki beti beti ka rishta mangaPathan ne sirdar ko boht maramarr khane k bad sirdar kaprey jhar ker uthaor bola !" tu kya me aap ki traf se inkaar samjho " 18279790-18279790 Mon, 16 Jun 2008 18:37:30 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18279700 Khofnaak andheri raat k sannatay main ek bhoot dosray bhoot ko samjhra raha tha: bhai ghabra mat, ye sub tere dimagh ka waham hai, pathan wathan kuch nahin hote 18279700-18279700 Mon, 16 Jun 2008 18:35:14 GMT http://www.activeboard.com/forum.spark?aBID=121859&p=3&topicID=18279643 Pathan........ jab garmi lagti hai to mai AC ke ssmne ja kar beth jaata hoon.. Man......... aur agar phir bhi garmi khatam na ho to phir kiya karte hain.. Pathan....... To phir mai AC on kar deta hoon 18279643-18279643 Mon, 16 Jun 2008 18:33:42 GMT